Intentionally crafted to fortify your body's natural defenses and support your overall well being.
This tea blend contains a harmonious selection of botanicals specializing in immunity building, cold and flu support, as well as comforting the senses during a time of healing.
 
Size:
 
1 oz of loose leaf herbs in a glass container, approximately 15 cups 
 
Instructions:
 
1 TSP = 8oz of Hot Water
Cover and allow to steep for 10 minutes, strain and sip ✨
Drink up to 2 cups daily.
 
Organic Ingredients:
 
Lemon Verbena:
Active Compounds: Citral, limonene.
Benefits: Lemon verbena may contribute to stress reduction and relaxation, promoting overall well-being. Citral and limonene contribute to its aromatic and potentially calming effects.
 
Nettle Leaf:
Active Compounds: Vitamins (A, C, K), antioxidants.
Benefits: High in vitamins and antioxidants, nettle leaf supports overall immune health. It provides essential nutrients that contribute to the body's defense against oxidative stress.
 
Echinacea Purpurea Herb:
Active Compounds: Alkamides, polysaccharides, glycoproteins.
Benefits: Well-known for immune-stimulating effects, Echinacea purpurea herb may reduce the severity and duration of colds. Alkamides and polysaccharides play a role in its immune-modulating properties.
 
Ginger Root:
Active Compounds: Gingerol.
Benefits: Known for anti-inflammatory properties, ginger root supports the immune system and offers digestive benefits. Gingerol contributes to its anti-inflammatory effects.
 
Rosehips:
Active Compounds: Vitamin C, flavonoids.
Benefits: High in Vitamin C, rosehips contribute to immune support and provide antioxidant benefits. Flavonoids further enhance its antioxidant properties.
 
Raspberry Leaf:
Active Compounds: Vitamins (C, E), minerals.
Benefits: Rich in vitamins and minerals, raspberry leaf provides general nutritional support for the immune system. It contributes to overall health and well-being.
 
Elder Flowers:
Active Compounds: Flavonoids, quercetin.
Benefits: Traditionally used for potential anti-inflammatory and immune-boosting properties, elder flowers contain flavonoids and quercetin, contributing to their health-promoting effects.
 
Lemon Balm:
Active Compounds: Rosmarinic acid, citronellal.
Benefits: Known for calming effects, lemon balm may help reduce stress, positively impacting immune function. Rosmarinic acid and citronellal contribute to its relaxing properties.
 
Elderberries:
Active Compounds: Anthocyanins, flavonoids.
Benefits: Packed with antioxidants, elderberries are traditionally used to boost the immune system and alleviate cold and flu symptoms. Anthocyanins and flavonoids play a role in their immune-supporting properties.
 
Lemons:
Active Compounds: Vitamin C, citric acid.
Benefits: Rich in Vitamin C and antioxidants, lemons contribute to immune system support. Vitamin C is crucial for immune function, and citric acid adds to its overall health benefits.
 
Oregon Grape Root:
Active Compounds: Berberine.
Benefits: Contains berberine, which may have antimicrobial and immune-enhancing properties. Berberine contributes to Oregon grape root's potential health benefits.
 
Echinacea Purpurea Root:
Active Compounds: Alkamides, polysaccharides, glycoproteins.
Benefits: Similar to the herb, Echinacea root supports immune health and may help combat respiratory infections. Alkamides and polysaccharides contribute to its immune-modulating properties.
 
Precautions: 
 
The statements made within this website have not been evaluated by the U.S. Food and Drug Administration. These statements and the products of this company are not intended to diagnose, treat, cure, or prevent any disease. Please consult your physician before implementing any new herbs or supplements in your diet.
 
Individuals with specific health concerns, pregnant or nursing women, or those taking medications should always consult with a healthcare professional before incorporating herbal teas or supplements into their routine. It's important to be aware of potential interactions and follow recommended dosages.
 
Do not consume this tea during pregnancy, while nursing or when trying to concieve.
 
Caffeine free.
 
The presence of sambunigrin in raw elderberry fruit may lead to vomiting and severe diarrhea if consumed. Individuals with allergies to other members of the Asteraceae family should use Echinacea with caution, given the potential presence of Echinacea pollen.